Tiffinly flatbreads are freshly made in Melbourne from the choicest 100% golden grain Sharbati wholemeal wheat flour and a range of exotic herbs and spices perfectly balanced, sure to revitalise your taste buds.
Fenugreek is known for helping to reduce inflammation and blood sugar levels. There are no preservatives, additives, colours or any nasties, which means our Fenugreek flatbreads are alive and natural.
The deep earthy taste of fenugreek flatbread and delicate balance of a blend of aromatic light spices go well with nearly any savoury or sweet dipping sauce, mango pickle, or creamy yoghurt.
Fenugreek flatbreads are perfect for curries, dips and spreads.
You can also create some great wraps with your favourite salad, veggies or meat and enjoy them anywhere, anytime.
Perfect for breakfast, lunch or dinner. Great lunch option for kids at school.